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–+ servings
Slow-Cooked Tomato Sauce

Slow-Cooked Tomato Sauce for Pizza

Heather Mitchell Manheim
This is a savory and tasty slow-cooked tomato sauce for pizza!
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Prep Time 10 minutes
Cook Time 1 hour
Course Main Course
Cuisine American, Italian
Servings 10 Pizzas
Calories 759 kcal

Ingredients
  

  • 1 tsp Olive Oil
  • 1 tsp Fresh Garlic Minced
  • 12 oz Tomato Paste 1 can
  • 60 oz Tomato Sauce 2 cans
  • 2 Tb Italian Seasonings Dried Herbs
  • 1 tsp Oregano
  • 1 Tbsp Chicago Deep Dish Seasonings Optional

Instructions
 

  • Warm the olive oil over medium heat in a large pot for 2 minutes.
  • Add in the minced garlic and sauté for 2 more minutes. You are not trying to brown the garlic, just warming it up and releasing some flavor into the oil.
  • Then pour all the ingredients in and combine well. It may take a few minutes to get all the ingredients incorporated. Then, turn the heat to low and let the sauce simmer for one hour, stirring occasionally.

Notes

The nutritional information is for the full batch of sauce, enough for 12-18 pizzas.

Nutrition

Calories: 759kcalCarbohydrates: 164gProtein: 36gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gSodium: 10754mgPotassium: 8665mgFiber: 45gSugar: 103gVitamin A: 12758IUVitamin C: 195mgCalcium: 558mgIron: 31mg
Keyword Pizza Sauce, Slow-Cooked Tomato Pizza Sauce, Tomato Sauce for Pizza
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